This report is an update of the 2014–2015 Strategic Review. It was initiated in August 2019 and was extended until July 2020 to cover the initial impact of the COVID-19 pandemic on food security and nutrition.
August, 2020 |
Senza Arsendy, C. Jazzlyne Gunawan, Niken Rarasati, Daniel Suryadarma
In this article, we focus on identifying education service delivery during school closure. We synthesize findings from ten surveys done during the first three months of studying from home, between April to June 2020.
What drives educational innovation to emerge at local level? We contribute on this question by examining three highly innovative districts in Indonesia.