The overall purpose of this research project is to document the experience of the poor in facing food price volatility, in a form that enables common, policy-relevant insights into how food price volatility plays out in developing countries.
Food & Nutrition
June, 2016 | Bambang Sulaksono, Rachma Indah Nurbani, Hariyanti Sadaly
July, 2015 | Intani Nur Kusuma, Ulfah Alifia, Rika Kumala Dewi, Nurmala Selly Saputri
The purpose of the study was to identify barriers to political and public support for infant and young child feeding (IYCF) and to propose possible solutions to overcome these barriers.
June, 2015 | Widjajanti Isdijoso, Rachma Indah Nurbani, Hafiz Arfyanto, M. Sulton Mawardi, Sudarno Sumarto
June, 2015 | Bambang Sulaksono, Rachma Indah Nurbani, Hariyanti Sadaly, Widjajanti Isdijoso
The overall purpose of this research project is to document poor people’s experiences in facing food price volatility, in a form that enables common, policy-relevant insights into how food price volatility plays out in developing countries.
